138 Church Street
At the corner of
Church and Woodruff
Saranac Lake, NY 12983
(518) 891-6079
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138 Church Street At the corner of Church and Woodruff Saranac Lake, NY 12983 (518) 891-6079 |
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| The Deli at Nori's |
| Thursday, December 13th, 2018 |
Click for Daily Menu |
Soup |
Creamy Squash & Sweet Potato Contains Dairy Contains Gluten Spice Level: Mild Italian Chicken Contains Real Chicken Gluten Free Dairy Free Spice Level: Mild Indian Curried Lentils & Vegetables Vegan Gluten Free Spice Level: Mild |
| Muffin | Classic Blueberry with Sugar Topping |
| Breakfast |
Classic Nori's Potato Breakfast Burrito |
| Dinner | Dinner Special Monday - Saturday Thai Night Your choice of Chili
Fried Pork or Tofu, served with Fresh Basil, Panang Curried Kale, Coconut-Thai Squash, and Basmati Rice.
$11.95 EACH +
tax for a Vegan Dinner Call Ahead 518-891-6079 |
| Smoothies Full SMOOTHIE Menu now available every day Monday - Saturday 7am-7pm Sundays 10am-6pm  |
* Chocolate Peanut Butter Banana * Straw-bana * PB & Jelly * Tropical Greens * Orange Carrot Ginger * Power House Energy: Mango, Ginseng + Energy Boosters * Matcha Protein * Special - Cinnamon Bun Cinnamon, Dates, Oats, Almond Butter, Almond Milk & Banana |
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We post our soups and specials every day! Like or visit us on Facebook. |
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Welcome
Nori's Deli serves vegetarian, vegan, gluten free, and natural/local meat options that
cover every meal. We start our mornings by baking fresh muffins, brewing excellent fair-trade roasted coffees and serving a grab and go hot breakfast. Then we make a nice daily selection of sandwiches, salads, wraps, hot meals, and vegetarian soups, all from Local, Organic, and Natural ingredients. Enjoy Nori's FRESHLY prepared food. |
| The Daily Menu as of 12/10/18
Every day we do our best to create delicious items and a few surprises, as seen in our schedule below. We welcome suggestions pertaining to any of our foods. While we reserve the right to surprise you with non-scheduled items, you can expect to find these sandwiches and items in our deli case, unless we are out of ingredients or due to other unforeseen circumstances. However, we cannot guarantee that these sandwiches will be here when you get here so give us a call if you want to reserve a sandwich! Click Here for pictures of our Menu Items. Monday Breakfast Burrito: Today's Nori's Classic Breakfast Burrito is filled with Local Eggs, Onions, Salsa, and Cheddar. The Homesteader Sandwich: Made almost entirely in house! Toasted English Muffin Bread with Arugula Pumpkin Seed Pesto, Farm Cheese, Melted Mozzarella (the only thing we didn't make ourselves!), Pickled Carrots and Baby Spinach. This sandwich is simple food with love and made right. Fresh Mozzarella Sandwich: Fresh Mozz, Garlic Aioli, SPianch and Tomato on a crispy Baguette Ginger Chili Spring Rolls: Rice Paper wrappers filled with Ginger Chili Noodles, Red Cabbage, Carrot, Spinach, and Fresh Herbs served with our house-made Asian Vinaigrette. Jerk Chicken Wrap: Jerk Chicken, Coconut Rice, Mango Chutney, Pickapeppa Sour Cream Sauce and Spinach in a Spinach Wrap Tuesday Seasonal Turkey & Cheddar Sandwich: Applegate Turkey with house-made Seasonal Sauce, sliced Sharp Cheddar and Greens on soft Whole Wheat Sandwich Bread. Grilled Apple & Blue Cheese Sandwich: Juicy Apples or Pears, sauteéd Red Onion, Spinach and Balsamic Vinaigrette on Rockhill Farm Bread. Curry Tofu Wrap: Marinated & Baked Curry Tofu with a Curried Carrot Slaw, Cashews, Dried Cranberries and Greens in a Spinach Wrap.Avocado Crunch Wrap: Nori's house-made Guacamole with Shredded Carrots, Spinach and Blue Corn Tortilla Chips in a Spinach Wrap
Turkey Reuben: Same as the Tempeh Reuben but made with Applegate Turkey instead! Buckwheat Soba Spring Rolls: Ginger-Garlic
Tofu, Buckwheat Soba Noodles slathered in a Mushroom-Stir Fry Sauce and
crisp Lettuce rolled up in a Rice Wrapper and served with an Asian Lime
Dipping Sauce Thai Roasted Vegetable Wrap: Roasted Seasonal Vegetables in a Thai Curried Peanut Sauce with Spinach in a Spinach Wrap Vegetarian 'Meat'ball Sub: House made vegetarian 'Meat'balls, Garlic Aioli, Pizza Sauce and melted Mozzarella Cheese on a crispy BaguetteThursday Roasted Potato Breakfast Burrito: Today's Breakfast Burrito is filled with
Scrambled Eggs, Sautèed Onions & Peppers, Roasted Potatoes, Salsa and Cheddar. Roasted Beet & Feta Sandwich: Lovely Roasted Beets with Greens, Thinly Slice Red Onion, a Creamy Feta Sauce on a Stirato Roll Chipotle Turkey Wrap: Applegate Turkey, Red Beans and Corn in a not too spicy Chipotle Sauce with crispy Lettuce and a cooling Lime Sour Cream Sauce in a Whole Wheat Wrap. It hits the spot! Curry Noodle Spring Rolls: Rice Paper wrappers filled with Marinated Curry Rice Noodles, Red Cabbage, Red Pepper, Spinach, and Fresh Herbs served with our house-made Mango Sauce. Lentil Beetloaf Sandwich: Back by popular demand! House made Lentil Beetloaf with Tomato Relish on Grilled Rock Hill Farm Bread. It's so good you'll be begging us for the recipe! Sorry, it's a secret!
Friday Pad Thai: Rice
Noodles, Peanuts, Garlic, Shallots, Tofu, Wheat-Free Tamari, Date/Prune
Paste, Lime Juice, Pure Cane Sugar, Chili Flakes, Eggs, Carrots, Green
Onions, Pea Shoots, and Safflower Oil. Cubano Ham Sandwich: Applegate Black Forest Ham with House Made Pickles, Swiss Cheese, and a little Dijonaise on Rock Hill Farm Bread Grilled with Butter Tofu Banh Mi: Marinated Tofu, Spicy Veganaise, Pickled Carrots, Daikon and Jalapenos topped with Cilantro on a crispy Baguette. Yum! Asian Smoked Salmon Nori Wraps: Smoked Salmon and Avocado Slaw with Pickled Daikon & Carrots, Green Onion, Cucumber & Lettuce wrapped in Nori. A delicious, Low Carb option!
Saturday Chicken Shawarma Wrap: Shawarma Chicken, Classic Hummus, Yogurt Sauce, Cucumber Spears, and Pickled Red Onion topped with Chili Garlic Sauce in a Whole Wheat Wrap Moroccan Quinoa Wrap: Tempeh marinated in Agave and Spices, Moroccan Quinoa and Spinach topped with Roasted Red Pepper Sauce in a Spianch Wrap.Brie & Vegetable Wrap: Gooey melted Brie with Roasted Red Peppers, Artichoke Hearts, Spinach and Pesto on grilled Rockhill Farm Bread Sunday The Homesteader Sandwich: Made almost entirely in house! Toasted English Muffin Bread with Arugula Pumpkin Seed Pesto, Farm Cheese, Melted Mozzarella (the only thing we didn't make ourselves!), Pickled Carrots and Baby Spinach. This sandwich is simple food with love and made right. Teriyaki Tofu |
Fresh
Food Made Daily at Nori’s
MUFFINS! We
make vegan muffins
every morning. They are made with whole wheat pastry flour,
safflower oil, soy milk, vanilla, baking powder, salt. The flavor
of
the day varies, usually a fruit or berry, sometimes with nuts…
COOKIES! We almost always have
Kristen’s Vegan Everything Cookies, with oats, raisins, walnuts,
and chocolate chips. Other types of cookies include but are not
limited to: a wide array of gluten-free goodies, peanut butter cookies,
cream cheese cookies with jelly
center, classic chocolate chip, ginger-molasses, macaroons, pecan
sandies, etc.
BROWNIES! Our basket of
chocolate brownies tempts every customer. Our brownies are a
classic recipe made with organic
whole wheat pastry flour, real
chocolate, butter, and eggs. We also make a gluten-free version!
COFFEE! We brew Equal Exchange
coffee which is certified Fair Trade and Organic. We also brew Gimme
Coffee roasted in Ithaca, NY, which buys several varieties of
organic coffee at a fair trade or above rate. We brew five kinds
each day, one decaf, and a range of dark to medium roasts.
SOUPS!
All of our soups are made right here in our kitchen with our own
wholesome ingredients, including organic and
local produce, organic dairy, organic rice, organic beans and pasta.
Every day we offer two kinds of soups with vegan and gluten free options. Our soups can be simple and nice or
gourmet
and delicious.
BURRITOS! We have these
EVERY day. Our classic vegetarian burrito consists of: black
beans, long grain brown rice, corn, onions, peppers, spices, and
cheddar cheese. It is in a whole wheat tortilla, baked to
perfection. We also offer a vegan burrito, identical to the vegetarian version except for the
substitution of in-house made vegan sour cream for the cheddar.
EGG SALAD! Nori's Classic Egg Salad Sandwiches are now available every day! WOOO HOOO!
CLASSIC HUMMUS & VEGGIE WRAPS! Another perennial favorite with house made classic hummus, fresh greens, red cabbage, shredded carrots, roasted red peppers and Balsamic vinaigrette. Now available daily!
CHICKEN SALAD SANDWICH! A classic sandwich made with all White Meat Chicken, Celery, Onion, Mayo, and Dijon with crunchy Leaf Lettuce on a Strirato Roll. You can't go wrong with this one!HUMMUS: A vegan spread made of
chickpeas, tahini, lemon juice, cumin and garlic. We make several
flavors: Nori's Classic, Cilantro and Lime, Roasted Garlic, and
Roasted Garlic/Red
Pepper.
SALADS: We make a variety of
green salads as well as our standard Cobb and Greek salads. Garden salads are always available.
Greek Salads are romaine lettuce with
stuffed grape leaves, feta chunks sprinkled with oregano, whole
kalamata olives, tomato wedges, pepperoncini peppers or lemon slices,
and a red wine
vinegar/olive oil dressing.
Garden Salads include
green leaf
lettuce, grated carrots, thin-sliced red cabbage, sprouts, and tomato
wedges, and
they come with your choice of dressings. We
have
home-made balsamic vinaigrette, asian vinaigrette, or
honeydijon.
Nori's Cobb Salad
usually on spinach with roasted red peppers, red onion, walnuts,
cucumber, and a local hard boiled
eggs and again your choice of
dressing.
Then there are our sides. These
may include, but are
not limited to:
BLACK BEAN & FETA
DEVILED TOFU
POTATO SALAD
TABOULI
COLESLAW
PESTO PASTA SALAD
FRESH ORGANIC FRUIT SALAD
ROASTED SWEETS & BEETS
PAD THAI
GREEK QUINOA SALAD
etc.
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